Fish sauce is a staple condiment in Asian cuisine that can do it all. From marinades to stir-fries, this ingredient adds an extra layer of flavor you didn't know you needed.
The tuna melt has been a lunchtime staple at diners for decades, but the true origin of this American sandwich is somewhat of ...
Eggs make for a great source of protein to start your day with, but if you want to pack in even more of the nutrient, add ...
You might have seen tinned fish all over social media over the last couple of years, but that doesn’t mean it’s a passing fad ...
Combine carrots, celery, onion, broth, salt, pepper, garlic and bay leaves. Cook until vegetables are tender, about 20 ...
Sushi and burritos may sound like two foods that are distinctly different — so much so that you might think they couldn't ...
The stomach lining of a farm animal, tripe is eaten all over the world. It's high in collagen and protein, though it also has ...
Americans eat six sandwiches a week, on average, according to a recent survey conducted ahead of National Sandwich Day.
The signature dish for New Jersey is the pork roll sandwich, which includes egg and cheese on a hard roll. The meat is ...
The truth is healthy foods aren’t the preserve of posh delis and farmers markets – you can find plenty in your local ...
In Istanbul, food is a history lesson in its own right. Drawing upon Ottoman, Anatolian and Mediterranean influences, the ...
From breakfast flatbreads to handheld sandwiches, find a healthy, high-protein meal at Subway to meet your dietary needs.