Healthy pasta sauce transforms pasta from a carb-heavy indulgent splurge to a nutrient-rich and healthy dinner. Enjoy your ...

Shrimp and pasta are alluring partners, the shrimp lending a subtle sweetness and slight saltiness to the starchiness of the ...

In a large sauce pot heat 1 tbsp ... Add the chicken stock, tomatoes and basil. Season with salt, pepper and red pepper. 3. Bring to a boil and then reduce heat to simmer for about 30 minutes.

Take the huge pan and add water along with salt and oil and cook the pasta, but only cook it 80%. Now take the pan and add ...

Simmer for at least 20 mins – the longer the better. Cook the pasta following pack instructions. Meanwhile, blitz the sauce with a hand blender until smooth, season and return to the heat to ...

Slowly add the porcini water and then the tomato sauce to the mushroom mixture, stirring. Add the cream and stir well. Drain the pasta, add to the sauce, and mix well. Sprinkle with the Parmigiano ...

This recipe was developed as part of the Physicians Committee's Universal Meals program ... Cook for 5 minutes on low while stirring occasionally Finish with salt and pepper and serve hot in a bowl ...