In 2010, Le Beccherie’s tiramisù recipe was filed with a notarial deed with the Italian Academy of Cuisine. In 2011, ...

The combination of delicate, coffee-soaked ladyfingers and creamy mascarpone mixture provides every layer of tiramisu ca ...

Tiramisu has become a staple of Italian cuisine since it was developed in Ado Campeol's restaurant Restaurateur Ado Campeol, dubbed "the father of Tiramisu" by Italian media, has died aged 93.

Taste Italian wines with me this week ... wine that will put the finishing touch on pound cake, panna cotta, or tiramisu. Finally, there was a bottle of Okanagan Spirits' Cuvée de Merlot and ...

So perhaps it shouldn’t have come as a shock to me that another Italian mainstay, tiramisu, may not be as old as some people think ― though its origins are heavily debated. We don’t have an ...

Bread Tiramisu is the perfect party starter that brings a unique twist to the traditional Italian dessert. With its layers of ...

SINGAPORE – It has been pizza and pasta galore in 2024 as a procession of new Italian restaurants dish out the popular comfort food. But it is tiramisu that provides a triple-duty pick-me-up ...

Tiramisu has been a much-loved dessert since its creation but exactly when and where it was created remains a mystery, although it is believed to have been in Italy, somewhere between the late ...