In a large bowl, whisk together honey, lemon juice, thyme, black pepper and salt. 2. Preheat the grill to medium heat. 3. Place the chicken breast in a bowl with the sauce and let it marinate for 15 ...
You can freeze chicken breasts, well wrapped to keep out any air ... When roasting, it's best to keep the skin on to prevent the meat from drying out. FAQs about BBC Food ...
If you don't feel like making this sauce, these are the best bottled barbecue sauces we've tried. Aside from the obvious -- the bone-in chicken -- the apple cider vinegar is perhaps the most ...