Among those dedicated to preserving this tradition are Jürg and Hanspeter Iseli, twin brothers who operate a farm and ...

Dating back to medieval times Gruyere is one of the most famous cheeses in the world, and can only be produced in certain ...

This went through my mind when I was overcome by excruciatingly loud cowbells in Adelboden, a village in the Swiss Alps. All local traffic stopped to watch a dozen cows with really big bells pass ...

The number of wolves in the Swiss Alps will continue to grow even if hunting ... The statement came amid a spate of wolf attacks against cows and sheep as well as the sighting of more wolf cubs ...

Swiss cows are now fitted with electronic chips so ... is a charming village sitting on the banks of the beautiful river Aare, the Bernese Alps in the distance. It has a medieval castle and ...

Don’t forget, we’re still in the Swiss Alps, which means world-class hiking ... and the bells of cows grazing on the grass nearby contribute to that true holiday feeling.

made during the summer when farmers and their cows are at high-elevation farmsteads. To be considered Alpenkäse, the cheese ...

The scenery captures my imagination of Switzerland’s Alps! Welcome to Masisi’s North ... On these beautiful green hills, many cows graze the tender grass peacefully. These bucolic landscapes ...

When choosing novel, adventurous trips over conventional destinations, Americans are quick to look at Switzerland ... zooming past the Alpine cows who were all very used to it.