We love to eat it with crispy fried potatoes, but it’s also great over ... Aleppo pepper oil then top with chopped up pieces of Spanish shrimp I would (and will) happily make the shrimp, aioli ...
These fried mashed potato balls will change the way you think of spuds at suppertime. With a salty, crunchy exterior and soft, creamy interior, they manage to pack everything you love about mashed ...
Excellent hot or cold in salads, or fried and incorporated into a Spanish omelette. Charlotte potatoes are also good for boiled, pan-fried or used in gratins.
Grind onions, chillies, coriander leaves, and garlic into a coarse mixture. Mash potatoes, then mix in the onion paste, salt, and cumin powder. Roll out a small portion of dough and add the filling.
The idea of making golden and low-fat fried pies was published on the Instagram page of food blogger Maria Makarchuk (makarchuk food). For the dough, you will need boiled potatoes. 1. Boil the ...