Add the remaining 50g passata followed by the spaghettini, laying it across the pan. Season well and turn up the heat. Cook for a few minutes until some strands of the pasta catch and have a brown ...

The long, thin, cylindrical pasta is considered a favorite ... goes with this lemony shrimp scampi ravioli recipe. One thing ...

A judicious amount of heavy cream enriches this simple tomato sauce, producing a lush texture that clings to the pasta without blanketing richness. This recipe is inspired by sommelier Derrick C.

Spaghetti can be bought dried or fresh. The former takes longer to cook, but is recommended as it gives a better texture. Several types of dried spaghetti are available including: extra long ...

He’ll be making a typical Sardinian pasta dish - Spaghettini with mussels, tomatoes and white wine. Scrub the mussels under cold running water. Rinse away grit and remove barnacles with a small ...

We love a carbonara and this one is slightly different to a traditional recipe as we've gone for a thinner pasta shape and ...