Clockwise from bottom right: Areej and Ahmad al-Khaldi with their daughters Shaghaf and Sama, at home in Sanliurfa, Turkey.Credit...Rena Effendi for The New York Times Supported by By Alia Malek ...
28, features carving station (brown sugar-glazed ham and prime rib), raw bar (oysters and shrimp cocktail), market green salad, herb and honey brined turkey, white wine pan gravy, orange-cranberry ...
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The best times to visit Istanbul are from March to May and between September and November. That's when crowds at the city's attractions are manageable, room rates are average and daytime ...