Pork chops are a classic of Polish cuisine. Preparation is simple: Get high-quality pork loin, cut it into thin slices, pound ...

Pork chops don't have to be a boring dinner at all. Try using some of these ingredients and you'll get ridiculously tender ...

This recipe is simple and quick enough for a weeknight dinner. Heat the air fryer to 375 degrees. Season pork chops on both sides with salt, sugar, cumin and coriander. They can be seasoned just ...

Add water, a little at a time, pulsing to form a thick but smooth paste. Rub paste onto pork, coating evenly, cover with foil and refrigerate 30 minutes. Rinse off paste and pat pork dry.

Hello! In the Kitchen with Sharon this week, I bet everyone is busy getting ready for Christmas, so I’m making this delicious ...

In a small bowl, mix together the minced garlic, chopped rosemary, chopped thyme, olive oil, salt and pepper to make the marinade. Place the lamb chops in a shallow dish or resealable plastic bag ...