We love drizzling this sesame oil generously over our favorite dishes, including teriyaki sauce, sushi rice, ramen, chicken and beef udon, and veggie stir fry. It also makes a delicious addition ...

All you need for this recipe, aside from soy sauce, is honey and cornstarch. Sesame oil with ginger, garlic, and green onions elevates the Asian flavors, as does the sweet and salty sauce. Make a ...

While mac-and-cheese or anything involving a potato will do just fine, we’ve asked chefs Marcus Samuelsson and Melissa King ...

Tahini, a paste made from sesame seeds, can be used in all sorts of dishes, from salads to stir-fry to sweet treats.

When life gets busy, having a go-to meal that’s quick and satisfying can be a lifesaver. The 10-Minute Sesame Garlic R ...

As a longtime ranch dressing lover, I can tell you that there is good ranch and there is bad ranch, plain and simple. Many ...

Many people dislike the eggplant’s spongy texture, but that’s what makes this fruit – yes, it is actually a berry even though it is generally thought of as a vegetable –appealing to cooks ...

Looking for an easy Asian chicken recipe? This P.F. Chang's lettuce wrap copycat uses ground chicken and is a great low-carb ...

4) Heat a large fry pan or wok on the stove, adding enough oil to coat the bottom lightly. 5) In a separate bowl, combine the sauce ingredients (soy sauce, oyster sauce, toasted sesame seed oil ...

Annie Foley is a familiar name among the Island community. She’s been in the food business for quite a spell. Even as a child ...

Cook, occasionally turning the meatballs and basting them with the sauce, until the exteriors are glazed ... ¼ cup of the scallions, panko, egg white, sesame oil and ¼ teaspoon pepper. Using your ...