To make the adobo, we combine a handful of garlic cloves, oregano, vinegar, olive oil and salt and pepper, then pound with a ...

Pork neck roast from the oven is one of those dishes that always makes an impression on the table - juicy, full of flavour, ...

Roast pork shoulder with the perfect crackling gets a Hairy Bikers' Med makeover with smoky Spanish spices. Serve with simple potatoes and the tasty pan juices. Preheat the oven to 230C/210C Fan ...

This ramen looks effortless in its assembly, but the key to its success is the slow-cooked intensely savoury Japanese-style stock coupled with full-flavoured braised pork and overnight marinated eggs.

Home-made versions will have you simmer sliced pork (usually skin-on pork belly) in a seasoned liquid until ... or siu yuk (Chinese crisp-skinned roasted pork). I prefer the restaurant version ...

The meat is cooked in a freshly made masala paste which lends it its rich colour. Pork mixed with roasted spices and sauteed with onion, garlic, cloves and coriander leaves, this is a dish bursting ...

They provide crave-able dinners that jolt the senses and wake the palate from any lingering holiday food comas.