Mulled spices go into the apple sauce for this wintry pork recipe – ideal to be served over the Christmas period with a glass of mulled cider. For the pork, preheat the oven to 230C/475F/Gas 8.
While preparing lunch for the Feast of the Epiphany, I aim to cater to the tastes of my invited guests. For those who enjoy traditional flavors, I'll prepare pork loin stuffed with dried apricots. To ...
Roast pork shoulder with the perfect crackling gets a Hairy Bikers' Med makeover with smoky Spanish spices. Serve with simple potatoes and the tasty pan juices. Preheat the oven to 230C/210C Fan ...
My husband and I started to call the holiday season “rest-mas” to embrace the idea of truly relaxing and restoring during this break from our usual routine. We have given ourselves a pass to ...