There’s something magical about walking into Carrabba’s Italian Grill on a chilly evening and being greeted by a steaming ...

Turn to lentils to make your next pot of soup extra-satisfying. From Tadka Dal with Roti to Smoked Ham Hock and Lentil Soup, ...

Look for delicious Puy lentils for this pork and pulse stew, though it still works very well with standard green (or even brown) lentils. Serve with cooked green leafy vegetables, or warmed ...

Andy Baraghani’s chicken soup with red lentils and lemony yogurt is super easy, super flavorful and, well, just really super. By Mia Leimkuhler Andy Baraghani’s chicken and red lentil soup ...

The sausage will cook in the broth (and add flavor!) so no need to cook it beforehand. Cook the lentil soup on high for four hours, or low for eight. Serve with slices of thick artisanal bread for ...

The weather is cold and bitter again, which puts me in the mood to share a new recipe for a flavorful soup. This soup is based on several traditional recipes from North Africa that have lentils and ...

Did you know that Montana is our country’s top lentil producer ... salad warm but it is also excellent served cold. In a large soup pot, sauté the onion, leeks and garlic in the olive oil ...

Bursting with bold flavours and bright colours, this carrot and lentil soup is packed full of protein to keep you full for longer, as well as iron, fibre, calcium and vitamins. Each serving ...

Heat 1 tablespoon olive oil in a Dutch oven or large pot over medium-high until shimmering. Add 12 ounces sliced sausage and ...