Use your favorite sauce. For this recipe you can use ... look no further than Crockpot Italian Sausage Peppers and Onions. The combination of savory Italian sausages, sweet bell peppers, and ...

Pile the sausage, peppers and onions on a fluffy roll or on top of ... Depending on how flavorful the marinara sauce or red ...

To the same pot, add peppers, onions and garlic ... Braise until tomatoes reduce to a sauce that cloaks peppers, about 10 minutes, adding splashes of water if pot looks dry.

Make a delicious and easy dinner every night of the week with these sheet-pan chicken recipes, like lemon-pepper chicken and ...

Add the onion ... pepper. Return the bacon and sausages to the pan, cover and simmer over a gentle heat for about 20 minutes. Remove the lid and simmer for another 10 minutes, or until the sauce ...

Adding crispy sheet-pan gnocchi makes for an easy, texturally delightful one-pan meal in this recipe from Melissa Clark.

Combine the mashed potatoes, sausage ... Add the onions and cook for 2-3 minutes or until they start to brown. Season with salt and pepper, then add the pierogi to the skillet with the onions ...

Shelf-stable gnocchi shines — in all its plump, chewy glory — in my new recipe for sheet-pan gnocchi with sausage and peppers ... in a cornstarch-soy sauce mixture before cooking, helps ...

In a pan add olive oil, onions and saute ... Add the chilli sauce, soya sauce, honey and season with salt and rosemary. 4. Cut the burger bun in half, drizzle some oil and sprinkle some pepper. Warm ...

In addition to the classic aromatic vegetables — onion ... with breakfast sausage, country sausage is fresh ground and typically seasoned with sage and black pepper. While it's often made ...

Thread the skewers with the sausage, peppers and onion, alternating the items as ... Place the pasta sauce in a pot and place on the grill to heat while the skewers are cooking.

The classic sausage ... onions. Return the tin to the oven for a further 20 minutes, or until the sausages are cooked through and the onion gravy thickened. Season to taste with salt and pepper.