Smoking meats is one of our favorite things, but when you deal with a cut like pork belly it can be dangerous. An expert ...

Never thaw at room temperature to avoid bacterial growth. Reheat cooked pork to an internal temperature of 165°F (74°C) to ...

Place the baking sheet in the oven and bake for 25-30 minutes or until the pork reaches an internal temperature of 155 F as ...

I want to make the Rolled Stuffed Loin of Pork with Rubied Gravy. The Make Ahead tip says it can be prepared 6 hours in ...

Food that looks cooked can still be raw inside. If this happens, surface heating will quickly increase the amount of bacteria in the food. Cook meats to the recommended internal temperatures. To check ...

Chiles toreados (fried/charred chilis) and cebollas toreados (fried/charred onions) had internal temperatures of 119 F to 130 ...

Let's learn how to make Pumpkin Spice Pulled Pork. First, let's start by taking a look at pumpkin spice itself. There are a ...

Salmonella bacteria appeared more frequently in chicken liver (22.1% of samples) and pork liver (19.1% of samples). Salmonella was not found in beef liver, but it appeared in 3.1% of veal liver ...

You can order the famous turkey that's stuffed with a duck, chicken and Cajun stuffing online and pop in the oven for the big ...

Thanks to Alex Guarnaschelli's recipe for turkey burgers, shared with Food Network, we know the secret ingredient to keep ...

working with the internal temperature sensor on the TMS320F280049C and using the on chip calibration values, I am getting return values of -102°C at room temperature. For the conversion, ...

Be sure to regularly clean countertops, cookware and workstations. When cooking, make sure you cook foods to the correct ...