People who take statin medicines for high cholesterol should avoid pomelo fruit. Similar to grapefruit, pomelos contain compounds called furanocoumarins, which can impact the breakdown of statin ...
来自MSN2 个月
Health Benefits of Pomelo
Pomelo, grapefruit, and several other citrus fruits are known to interact with certain medications, including some used to treat high blood pressure and cholesterol levels. Citrus interacts with ...
Statins, a class of drugs to help lower cholesterol levels, could act as a catalyst in increasing or decreasing the risk of osteoporosis, a new study has found. High cholesterol can give you a ...
Lowering levels of 'bad' cholesterol is a well-established approach to reduce the risk of cardiovascular disease (CVD), but a significant need remains for drugs that could help achieve this goal.
Aug. 14, 2024 — More than a quarter of Australians over the age of 50 take cholesterol-lowering drugs to prevent heart disease and strokes, but our bodies also need cholesterol to survive.
While having a healthy diet and lifestyle habits in place can help keep cholesterol in a healthy range, prescription medication (primarily statin medication) can also play a crucial role in ...
AstraZeneca has taken the decision not to move a PCSK9-targeting antisense drug licensed from Ionis ... of PCSK9 to reduce levels of LDL-cholesterol in the plasma, with once-monthly subcutaneous ...
Is the cholesterol in egg yolks the "good" or "bad" kind? Can you "burn" cholesterol by exercising? Which has more cholesterol, a tablespoon of butter or a cup of peanut butter? Most people know ...
While medication can provide symptom relief, it does not necessarily address underlying maladaptive behaviors, and is therefore considered by many clinicians and adjunct to treatment, rather than ...
This can increase the risk of stroke and cause more proteins to build up in the brain. Studies found that increases in bad cholesterol increases dementia risk. Statins are drugs that are used to ...
Pomelos are only served raw. Enhance their delicate flavour with chilli, mint and lime in savoury leafy salads and serve with shellfish such as prawns or crab. They make refreshing sweet fruit ...