Stromboli is an Italian-American invention said to have been created in Philadelphia in the 1950s, but the dish takes its ...

Danforth Pizza House, Toronto’s oldest pizzeria serving just pizza, celebrated its 60th anniversary on Nov. 12 with a lively ...

A family take on that quintessential American combo — burgers and pizza — just opened in Silverado Ranch. Smash and Slice, a family-owned outfit, occupies a storefront space at 9845 S. Maryland ...

This is an excerpt from The Baseball Traveler Newsletter, formerly known as Ben's Biz Newsletter, delivering Minor League ...

Pizza and Wine. It's a match made in heaven! Reverse Wine Snob reveals how to choose the best pizza wines. From red to white ...

Deep Ellum’s Mama Mia Pizza and Pasta was there – until it wasn’t. If you frequent Dallas’ historic entertainment district, ...

Chicago, New York, Seattle... these are just a few of the cities associated with extremely specific hot dog toppings.

The Renaissance Lasagna is a layered masterpiece of beef, veal, pork, ricotta, and marinara that would make even the pickiest ...

THE CHAIN PizzaExpress has laid its cards out on the table – in the form of a brand new Christmas menu. Fans can expect to ...

Intrigued by the ingredients, I tried a jar of Yo Mama’s marinara and fell in love with the flavor. This sauce tastes vibrant ...

In this variation, you’ll quickly stew a can of white beans in doctored jarred marinara (Rao’s won ... In this quick dish, ...

Gillmor’s Restaurant in Lincoln, Maine is serving up a wing-ding of a surprise. This unassuming eatery might just change your life—or at least your definition of the perfect buffalo wing. Gillmor’s ...