MANILA, Philippines — We usually just eat dragon fruit or we make a nice pink smoothie out of it. Others just dice and combine it with other fresh fruits to make a bowl of fresh fruit salad.
If you’ve wandered through any greengrocer in Kerala lately, you’ve likely noticed a striking fruit with vibrant pink skin and scale-like protrusions—none other than dragon fruit. With its exotic ...
Dragon fruit’s vibrant, exotic appearance—whether bright pink or yellow with spiky scales—makes it a social media favourite. But what about its taste? And how does it compare to pitaya? Although the ...