Derived from the seeds of the canola plant, canola oil enjoys popularity among a variety of cooking oils. Its subtle flavor, high smoke point, and low levels of saturated fat make it a healthier ...

This study utilized three datasets—T1_miling, T2_miling, and YC—comprising images of canola plants in diverse field conditions alongside various other plant species. These datasets were ...

Canadian Judge Andrew MacKay ruled in favor of Monsanto (St. Louis, MO) and Monsanto Canada (Mississauga, Ontario) on March 29 and against Percy Schmeiser, a 70-year-old canola grower, former ...

Your client’s crop yielded poorly, and they assume it was due to drought. But you suspect it may be a fertility issue. How ...

"Vertical Farming," "Plant Based Meat," and "Cell Culture Meats" have been promoted as alternative foods of the future. There ...

The study's findings can help pinpoint which canola-producing areas of the prairies are most at risk for the disease, says Becky Wang, who led the study to earn a Ph.D. in plant science in the ...

'Why I'm taking pictures of the bins in my town' Video, 00:01:07'Why I'm taking pictures of the bins in my town' ...

Many recipes call for canola oil and vegetable oil interchangeably, from deep-frying to stir-frying to cakes. "Typically, both canola oil and vegetable oil have a mild, neutral, and light taste ...

Andrew Russell, managing director and a shareholder of Lilliput AG - a sister company of the family–owned farming and seed ...

The greenhouse results represent an important success milestone in the development of its second-generation of HT2 edited canola.

Senior Editor: Jun Lyu, PhD, Springer Nature, China. Before joining Nature Plants in 2014, Jun received his PhD from the Kunming Institute of Zoology, Chinese Academy of Sciences, where he studied ...