Looking for the perfect dessert to impress your guests? Mini Pecan Pie Cheesecakes are the ultimate combination of ric ...

Pecan pie is a classic Southern dessert with a sweet, caramelized filling. If you don't want to eat a whole pie in one sitting, you can freeze it.

Looking for a dessert that’s both elegant and indulgent? Pecan Tassies deliver the rich flavor of pecan pie in a perfe ...

The first step toward freezing success after making a pecan pie is to set it on your counter until it completely cools.

Blind baking option 2: Heat your oven to 375°F, then place a second pie tin (aluminum works well for this “sandwich” method) ...

then this frozen pie crust from Marie Callender’s is a handy shortcut. It’s large enough for deep-dish pumpkin, pecan, and cream pies, and never slides down the side of your pie tin during par ...

According to a survey by the American Pie Council, Pecan Pie is the favorite pie among 12% of those surveyed. So today Mitchell taught us how to make something very similar to this decadent ...

Her work has been featured by Vanity Fair, CNN, TIME, TODAY and more. In a recent Instagram post, Brown shared his go-to liquor for elevating a pecan pie—and it’s not bourbon as the recipe's title ...

A box of brownie crisp cookies is the key to the chocolate crust on this pie. Paired with the minty filling, it gives the pie a Thin Mint cookie-like flavor. The pecan shortbread crust on this ...

Are you team cake or team pie ... Pecan, Key Lime, Pumpkin Cream Cheese, and Salted Caramel Apple Crumble. One of the best features of Suebsarakham’s two-crusters is that the top crust is ...