Inside the pages of one of Ina Garten's cookbooks, there is a recipe with a genius tip that needs to be tasted to be believed ...

When you’re craving an easy weeknight dinner protein but are tired of old standbys like chicken breast or ground beef, look ...

Getting dinner on the table in under an hour doesn't have to be a hassle. In fact, internet sensation, cookbook author and ...

Juicy meat roasting on metal spit on burning fire, man pouring prepared tomato sauce on rotating meat spit, skewer with meat assortment pieces. Meat skewers grilling, cookout concept. High quality 4k ...

Fold the shorter strips to cover the ends. Using the parchment paper as a guide, tightly roll the bacon over the pork so the ends meet. STEP FOUR: Place the tenderloin on a wire rack with the seam ...

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Roast: Remove the tenderloin one hour before roasting and let it come to room temperature. Preheat the oven to 400 degrees. In a large skillet, heat 1-2 tablespoons of oil over medium-high heat.

Brushed with a sweet and sticky guava glaze, this juicy pork tenderloin is served with a bright and fresh herb salsa.

This 35-minute stir-fry calls for Asian sweet chili sauce, which you'll soon want to put on everything you cook.