Crab legs seem like a fancy dish, but they're actually quite simple to cook. But, can you use up leftover shellfish and reheat crab legs in the microwave?
We’re starting the new year by providing a great recipe for a satisfying winter soup: seafood chowder. Many people enjoy the creamy texture and complex flavors of clam chowder, but the calories ...
There are tons of one-pot pasta recipes out there ... texture and added the pasta directly to the pasta sauce rather than boiling it first. This technique of not boiling the pasta is what gives ...