With friends and family coming around, pressure will be on the chefs in the kitchen to produce the perfect turkey for people to eat alongside their pigs and blankets and Yorkshire puddings. Senior ...
Of those, five per cent have an accident when lifting the turkey into the oven, 7.5 per cent need stitches ... temperatures,” he says. “The breast should reach 75C, while the thighs and ...
Health Canada reports thousands of Canadians get food poisoning every year from food that has not been stored, prepared or cooked properly. It often happens with turkey and chicken.