Despite knowing his wife's lifestyle, the mom "didn’t prepare a single vegan dish for her," her son writes, "except a soggy looking salad" Virginia Chamlee is a Politics Writer at PEOPLE.
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There has been an explosion in interest in veganism, in recent years, driven largely by concerns about health, animal welfare and the environment. Vegans, for the uninitiated, do not eat meat ...
Add the garlic and cook for a few seconds more, then stir in the red lentils, tomatoes, Italian seasoning, sugar and crumbled stock cube. Refill one of the tomato tins with water (400ml/14fl oz ...
Nora Stewart, the author of the Friends of the Earth report, says the recent increase in vegan school lunch options has also been in response to a growing ... This kind of leveling up allows kitchen ...
Purple Carrot is the only completely vegan meal kit service and it takes plant-based cooking seriously. You won't find many recipes that try to imitate meat, but just lots of recipes featuring ...
Nora Krug is an editor and writer in Book World. She has worked for The Washington Post since 2007. She began at The Post writing a books column and later became a co-editor of the weekly Health ...
Nora Colomer is a veteran business writer with more than two decades of experience. She currently writes about personal finance for Fox Business' Strategic Initiatives team. Nora previously worked ...