The mustard seed plant, first cultivated almost 2000 years BC in the Indus Valley, was originally used by Chinese cooks, who ...

Yet an extract made from the Indian Mustard plant is being hailed as the most important food supplement of the future. Indian Mustard, or brassica juncea, is a little-known member of the broccoli ...

The nationwide shortage is due to a lack of mustard seeds needed to produce the condiment. Severe drought in Canada, poor harvests in France and the war in Ukraine have combined to reduce the ...