Place the nixtamalized corn flour in a large mixing bowl ... so you can work with the dough as soon as it is done. To make tortillas, separate the dough into 30g/1oz portions and roll them ...
A memela is a flat corn tortilla (made from masa dough), deep fried, and topped with various ingredients, like sauces, meats, and fresh cheese. Every time we ate there, the tortillas sent me to ...
Corn is an American classic. Cultivated by native Americans, corn is present in so many hearty meals and has a variety of uses. You can eat corn right off the cob, pop it up in some oil over a fire or ...
Less calorie-dense than is creamier cousin ... Get the Egg Drop Soup recipe from I Heart U Mami. Street corn + cilantro pesto = sooo much flavor—it's hard to find something this dish doesn ...
If you haven't tried making your own soft corn tortillas yet I encourage you to give it a go. If you don't have a tortilla press, plastic wrap and a good rolling pin do the trick nicely.