This creamy and comforting 4-layer Turkey Stuffing Casserole is a delicious way to use up that leftover turkey, gravy, and prepared stuffing from the holidays. Or you can enjoy a taste of ...
The Hairy Bikers' delicious turkey pie uses up your Christmas turkey and leftovers. It's a really ... To make the filling, heat the butter in a casserole and add the leeks. Season with salt ...
Rice’s three-year-old daughter enjoys a quesadilla-like folded tortilla wrap filled with leftover chopped turkey, cranberry sauce, stuffing, and melty cheese. You can also use chopped turkey (or ...
These can then be placed in a wide casserole ... the leftover stuffing into the dish and switches off the heat. At this point, he removes the herbs and the bay leaves, adds in the turkey meat ...
These can then be placed in a wide casserole ... the leftover stuffing into the dish and switches off the heat. At this point, he removes the herbs and the bay leaves, adds in the turkey meat ...
Reimagine green bean casserole as a quiche ... You could also make a Turkey empanada filled with some leftover turkey and stuffing paired with a cranberry aioli. For something on the sweeter ...
This recipe makes use of leftover ... sausage to the casserole and season with salt and pepper. Cover and simmer over a gentle heat for 15 minutes. Lightly stir in the cooked turkey, then place ...
The same goes for other leftovers from turkey dinner, such as stuffing and gravy. Wrapped tightly in freezer-safe packaging, cooked turkey is at its best when stored for up to six months in the ...
This can also be made using leftover meat from Thanksgiving and Christmas dinners. There is nothing like roast turkey and stuffing. Using just the breast makes cooking and carving a lot less fussy.
The obvious time for this one is after Christmas, when there is plenty of turkey about. If you have leftover stuffing, substitute some slices of stuffing for some of the turkey and/or ham.
One of the top tips for cooking with your Christmas leftovers this year seems to ... and most of us will have already ventured for a turkey and stuffing sandwich now, but pies and stews are ...