“I like rice flour for certain crispy moments,” says Kendra, “like in batter-fried chicken or to coat tofu cubes.” You can also use rice flour as a thickener for a soup, sauce, or gluten-free gravy, ...
Other tests may be ordered to rule out other suspected causes. If CD and wheat allergy are excluded, your healthcare provider may recommend eating a gluten-free diet for six weeks, followed by the ...