Kielbasa, or Polska kielbasa, is a versatile Polish pork sausage equally at home in a sandwich or as an entree. It is notably aromatic due to spices like garlic, marjoram, and juniper. The ...
and sausage and pierogi are lightly browned. 4. Meanwhile, combine sour cream and dill in a small bowl; season with salt and pepper. Serve alongside the kielbasa, cabbage and pierogi. Sprinkle ...
The mix-ins are where you can have a little fun — try cooked potatoes, a variety of fresh herbs or in this case, crumbled sausage and broccoli rabe. The rich, slightly spicy sausage perfectly ...
And if you do not have a smoker, you can make meatballs, sausage patties or pan fry the tasty kielbasa mix to use with marinara sauce or mac and cheese, just to name a couple of options.