which are also good for your health. Becerra-Soberon classifies sunflower oil into three types based on the content of linoleic and oleic acid because it affects how you cook with it. Regular ...

An oil’s smoke point is generally considered the cutoff at which you should be using ... at higher temperatures than ...

What if your cooking oil is contributing to a poor heart health? Most commonly used oils in our households have high ...

Kim Matthews is commercial director of Edible Oils which usually fills 32 million bottles of sunflower oil a year If you buy any cooking oil on the supermarket shelves, chances are it has come ...

That isn’t to say sunflower oil is terrible for you. It is low in saturated fat and high in two types of fatty acids. However, sunflower oil, like many seed oils, contains omega-6 fatty acids ...

Palm oil, both refined and crude, is now costlier than other cooking oils such as sunflower and soyabean oils. Prices of palm oil have surged on rising supply concerns following floods in Malaysia ...