Add the rest of the dressing and toss to combine. 3. Build the sandwich by first spreading the pesto on the top and bottom slices of the bread. Next add the pepperoncini, parmesan, and roasted red ...

John Feldman is taking over the reins from founder Michael Feldman of Feldman Deli’s, a Kosher-style deli in Salt Lake City, ...

With a cafe and sandwich shop version of their ... We really want to make a splash and put our names out there and say, ‘Okay, we’re here. This is the Italian bakery and deli everybody’s been looking ...

Their Italian sub is a meat lover’s dream, piled high with salami, ham, and pepperoni. The turkey and Swiss is a classic done ...

A classic roast beef sandwich is ripe for experimentation and elevation. Pickled ingredients go great with beef, so we ...

Those sandwiches ... making a sandwich is that they use subpar bread!" says Mauro, who co-hosts The Kitchen on Food Network and owns Mauro Provisions, which sells Chicago-themed foods. "The bread is ...

Given the inherent popularity of delis, chances are, you've requested a pack of sliced pastrami or a mouthwatering Italian sub sandwich ... people make when ordering at a deli.

Those sandwiches ... making a sandwich is that they use subpar bread!" says Mauro, who co-hosts The Kitchen on Food Network ...

Miguel de Cervantes sure was on to something in his 17th-century novel Don Quixote when he quipped: “With bread, all sorrows ...

That's why we asked the pros — including Food Network star Jeff Mauro (aka the Sandwich King) — how to make a better sandwich ... The chefs and deli owners we spoke to approach building ...