There are many recipes and cooking methods available that can be overwhelming. But it remains a staple poultry that many cook ...
Almost as exciting as Christmas lunch is the prospect of leftovers the next day – and the day after that... and the day after ...
This spicy turkey curry recipe is perfect for using up any Christmas leftovers - and it's delicious any time of the year.
In Britain, a perfect turkey is often the star of the Christmas table but we can all remember a time when a poorly cooked ...
For quick reference, see the table above or use our roast calculator. Your turkey will cook more evenly and faster if you bring it to room temperature before stuffing, preparing and cooking it.
When cooking a turkey, the most important thing is the temperature. When you pull your turkey out of the oven, it should be ...
Put the turkey into a roasting tray ... Then, baste the meat again and lower the setting to 180C (160C fan, Gas 4) and cook for two and a half hours (adding 30 minutes per kg of weight).
So, you're making Christmas dinner or some other special holiday meal. Here are some tips and recipes by Eric Akis from our ...
Despite the best-laid plans, your turkey might still be frozen solid as Christmas day rapidly approaches. But don't panic if you're scrambling to thaw, prepare, and cook at the last minute.