Almost as exciting as Christmas lunch is the prospect of leftovers the next day – and the day after that... and the day after ...

There are many recipes and cooking methods available that can be overwhelming. But it remains a staple poultry that many cook ...

Properly prepare your big bird to avoid the disaster of rubbery meat for your holiday dinner, including what to do if you ...

In Britain, a perfect turkey is often the star of the Christmas table but we can all remember a time when a poorly cooked ...

For quick reference, see the table above or use our roast calculator. Your turkey will cook more evenly and faster if you bring it to room temperature before stuffing, preparing and cooking it.

When cooking a turkey, the most important thing is the temperature. When you pull your turkey out of the oven, it should be ...

Despite the best-laid plans, your turkey might still be frozen solid as Christmas day rapidly approaches. But don't panic if you're scrambling to thaw, prepare, and cook at the last minute.

As long as your turkey has been cooked and cooled safely, according the FSA guidance, and kept in the fridge, you can eat it ...

As Christmas approaches, families across the country are preparing festive meals with turkey, ham and other holiday favorites ...