This guide will walk you through the steps on how to fry pork meat perfectly, along with helpful tips and variations to ...

These air fryer pork chops are the perfect go-to for busy weeknights, delivering a quick, delicious dinner that’s sure to ...

If you're planning to serve iconic pork chops for Sunday dinner, try preparing them a little differently this time. The ...

2. For the batter: separate the yolks from the whites. Whip the whites with a pinch of salt into a foam, then add the yolks, ...

I love deep-fried pork chops in breadcrumbs ... a large saucepan – the exact amount will depend on the size of your pan but the oil should be about 5cm/2in deep. Heat the oil to 160–170C.

Having a microwave is the pinnacle of convenience for many. You can nuke a TV dinner, throw a slice of cold pizza in for a ...

Try making this quick and simple dish with a creamy apple and sage sauce and juicy British pork by The Hairy Bikers. For the leeks and beans, in a shallow pan, gently fry the leeks in the butter ...

Deep-frying and pan-frying have a lot in common. But it's the differences between the process and science that can totally ...

Pork Chops with swede, mustard and sage. Credit: Mark Moriarty: Off Duty Chef ...

As a cookbook author, TV personality and mentor, she sought to burst the chicken-fried stereotype of the South. Sometimes her ...

Chef Virginia Willis, one of Dupree’s mentees, pens a heartfelt letter to the late icon of Southern cooking ...

She sneaks sake, soy sauce and ginger into her Italian Wedding Soup, a dish she learned from relatives on her grandmother’s ...