Nobody wants to see cotija expire prematurely. Proper storage is key, and refrigeration alone isn't sufficient once opened.

If you prefer your barbecue sauce on the sweeter side, you may want to try combining sauce with this particular type of jam.

R ich and cheesy, shrimp and grits is the comfort food staple I'll welcome all year long. If you've never made grits before, ...

Seafood Fusion. That's the name of the game at a brand new restaurant in Elk Grove. On this week's Farm-to-Fork Friday, KCRA 3's Lisa Gonzales takes us to Hook and Reel to learn how they make their ...

I grew up eating a lot of seafood at home and in Chinese restaurants, and my favorite dishes were usually the simplest — the ...

4. Add the rinsed rice to the pot and stir to coat it with the seasoned oil. Pour in the coconut milk and water (or chicken ...

Since discovering that my family ancestry links to Thailand, it is the cuisine that sits right beside my Bangladeshi cooking,” says former Great British Bake Off winner Nadiya Hussain, author of new ...

These restaurants distinguish themselves with service, atmosphere and — most of all — with food that honors the bedrock ...

Heat 3 tablespoons olive oil in a 5 1/2-quart or larger Dutch oven or heavy-bottomed pot over medium heat until shimmering.

Getting your Trinity Audio player ready... GROVES — A new business in Groves is firing up the pot in preparation for crawfish ...

Turtles are semi-aquatic creatures that can be kept as pets with minimal effort. Their diet varies based on species, habitat, ...