Initially called "Sauce Isigny" after a Normandy town famous for its butter, the recipe evolved and became Hollandaise, referencing its Dutch influence. The sauce gained fame for its ability to ...
The patties aren't the only place where you can introduce fish sauce into your burgers. You can also add it to sauces like aioli, mayo, and barbecue sauce. A few drops mixed into homemade or store ...
Most sweet and sour recipes that try to do this will use pineapple juice or pineapple chunks in their recipe, but this one is much easier and much more frugal! After experimenting with several ...
If you don’t have time to make the mayo for the tartare sauce, substitute with a good-quality bought mayonnaise. For the fish cakes, put the mashed potato in a bowl and break up with a fork.