I like to call it Green Eggs and Ham. This recipe starts with two eggs per serving. And my friend Lilly here, brought us some eggs straight from her backyard, where her family keeps their very own ...

Party Ham & Egg Salad Sandwiches has been awarded a Blue Ribbon from The Just A Pinch Test Kitchen who prepare and review ...

Place the ham in the bottom of the pan ... but the yolks can still be runny. Sprinkle the eggs with the herbs and serve in the skillet. Recipe courtesy of The Lodge Cast Iron Cookbook: A Treasury ...

Get the Buckwheat Galettes With Ham & Egg recipe. Quiche is a favorite in the canon of classic dishes, and this version is no exception. Soft, creamy filling studded with ham, chives, and Gruyère ...

What to do with leftover Christmas ham? While delicious on its own, these slices of sweet-savory goodness can be transformed ...

Use prosciutto if Serrano is unavailable, and make sure the relish is nice and acidic to stand up to the richness of the ham and eggs. This recipe is from Morcilla, one of the Hot 10, America's ...

Remove from the heat, squeeze out any excess water and place on top of the ham. Break the egg on top of the spinach. Bake for 10–15 minutes, or until the egg has set. Meanwhile, toast the bread ...

Ham and cheese crepes are a French breakfast classic, and this recipe makes crafting the elegant egg dish a simple, easily mastered process.

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This elegant yet hearty salad of greens and herbs dressed with a Dijon vinaigrette and topped with chèvre, ham, and eggs, ...

As it turns out, a group of Westfield students may not be willing to eat green eggs and ham, but they were thrilled to read ...