I like to call it Green Eggs and Ham. This recipe starts with two eggs per serving. And my friend Lilly here, brought us some eggs straight from her backyard, where her family keeps their very own ...
Remove from the heat, squeeze out any excess water and place on top of the ham. Break the egg on top of the spinach. Bake for 10–15 minutes, or until the egg has set. Meanwhile, toast the bread ...
What to do with leftover Christmas ham? While delicious on its own, these slices of sweet-savory goodness can be transformed ...
Get the Buckwheat Galettes With Ham & Egg recipe. Quiche is a favorite in the canon of classic dishes, and this version is no exception. Soft, creamy filling studded with ham, chives, and Gruyère ...
Party Ham & Egg Salad Sandwiches has been awarded a Blue Ribbon from The Just A Pinch Test Kitchen who prepare and review ...
Only requiring a few steps to put together, Nigella shared her green eggs and ham recipe. Green eggs and ham Makes: five Ingredients 75g pesto One large egg 75g plain flour 150ml semi-skimmed milk ...
Place the ham in the bottom of the pan ... but the yolks can still be runny. Sprinkle the eggs with the herbs and serve in the skillet. Recipe courtesy of The Lodge Cast Iron Cookbook: A Treasury ...
If you have some cooked gammon ham that needs to be eaten, why not add the festive favourite to a delicious Eggs Benedict? Tesco have shared their go-to festive Eggs Benedict recipe which makes ...
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This simple, elegant and decadent starter will wow your friends and family - it’s a restaurant-quality recipe at home. For the asparagus, ham and eggs, prepare a bowl of iced water. Bring a wide ...
As it turns out, a group of Westfield students may not be willing to eat green eggs and ham, but they were thrilled to read ...