That said, for some ground beef and ground turkey consumers, getting accurate nutritional facts—including fat—are a problem, ...

Thanksgiving might have passed, but turkey is here to stay! Ground turkey has become more popular as a substitute for ground beef due to its nutritional value and lower fat content. It can be used in ...

Ground turkey sometimes carries a reputation for being dry and bland, but it's not that hard to avoid the one crucial mistake ...

Nutrition experts say all of the above ... "While both turkey and beef offer lean varieties, ground turkey is often more budget-friendly, making it an excellent option for those trying to save ...

Many health-conscious cooks opt for ground turkey because it has less saturated fat and cholesterol than ground beef. But that lack of fat is the reason turkey burgers have gotten a bad reputation ...