Ground turkey can be a helpful addition to your diet thanks to its wide variety of uses as well as its relatively low cost, ...

Animal-based proteins are packed with all nine essential amino acids our bodies need to consume through food. That said, for ...

Ground turkey gains popularity as a healthier alternative to ground beef due to its lower fat content and high protein. It's a versatile ingredient for various dishes, offering essential nutrients ...

If you've noticed that your turkey burgers never turn out quite right, try adding this ingredient for a more savory bite.

In research conducted by Consumer Reports in 2013, more than half of store-bought packages of raw ground turkey meat and patties tested positive for bacteria that indicate fecal contamination.

A three-ounce ground beef patty ... Romulo Yanes for The New York Times. Food Stylist: Vivian Lui. Salt seasons the turkey through and through, while buttermilk keeps the meat moist and helps ...

In a small bowl, mix salt and spices. Place ground turkey on a sheet pan and shake spice blend over meat. Drizzle in duck fat and Worcestershire. Use your hands to gently mix all seasonings into ...

Ground turkey gains popularity as a healthier alternative to ground beef due to its lower fat content and high protein. It's a versatile ingredient for various dishes, offering essential nutrients ...

But ground meat in particular can be beneficial thanks to its wide variety of uses as well as its relatively low cost. "Ground turkey, often a mix of dark and white meat, is versatile for dishes ...