One to three days before you plan to grill, generously sprinkle the salt-sugar rub over the entire pork shoulder, covering every surface. You may not need the full quantity of rub. (A good rule of ...

The noble pig provides many different cuts of meat for us to enjoy, including both pork shoulder and pork loin. Here's what ...

What To Serve With Smoked Pork Shoulder Roast. Now for me ... This is easy to make ahead of time and excellent with grilled ...

Place pork on a large sheet pan and rub with jerk seasoning until the meat is evenly coated. Pour the marinade over the pork ...

Pork shoulder becomes supertender when it's cooked slowly over low heat, which makes it a natural choice to braise, grill or cook inside a smoker or slow cooker. According to barbecue master Adam ...

Whisk in the oil and vinegar then rub all over the pork. Chill overnight or for up to 24 hours. When your coal is hot place chops onto the hot part of the grill. Seal off for 2 minutes each side ...

Combining tender grilled pork, rice noodles, and a creamy peanut sauce, Nghe An’s bún chả chấm chẻo has become a favorite ...

Tacos al pastor are a popular variety that's easy to prepare at home, and as this expert suggests, you should be using this ...

Grill-obsessed Argentines, facing inflation and economic shock therapy, consumed less beef per capita in 2024 than at any ...

Preheat oven to 300 degrees. Score the pork shoulder, and season with salt and pepper. Set a large casserole over medium-high heat, and sear pork on all sides. Remove meat from casserole ...