We use sliced cremini mushrooms for this recipe, but feel free to mix it up with your favorite variety or whatever you have on hand. What's the Right Temperature to Cook Your Pork to? In a large ...

Here in central Pennsylvania, it’s a tradition to eat pork and sauerkraut on New Year’s Day. Germans, who migrated to the states brought along the recipes, and believed eating pork and ...

Business has been blowing up at Bomb Bomb BBQ Grill & Italian Restaurant, as Deb Barbato said Wednesday ... “This makes us a little different.” The recipes for the Italian food came from both families ...

foolproof recipes. What should you serve with pork chops? Pretty much anything goes. I suggest rounding out the meal with buttered noodles, mashed potatoes, roasted potatoes, rice, couscous or ...

Learn how to make juicy grilled pork chops with Kent Rollins ... Don't miss this mouthwatering recipe! Crowd goes wild as underdog wins a game What is the Rule of 72, and why does it matter?

Pork chops: Both pork rib and loin chops work for this recipe, but remember that the timing is based on 1-inch thick, bone-in pork chops. Thinner and boneless chops will cook more quickly ...

Season the fish liberally with the barbecue rub and set aside ... Season with salt and pepper and mix well. Set aside. Grill the fish until done. Break the fish up with your hands.

In a medium bowl, combine the slaw mix with the barbecue sauce. Mix well and set aside. In another medium bowl, combine the tomato, onion, jalapeño and half of the cilantro. Squeeze the juice of ¼ of ...