I was diagnosed with coeliac disease, a permanent intestinal reaction to dietary gluten, in 2012. It’s a serious autoimmune ...

Gluten-free equals healthier. One common misconception is that a gluten-free diet is automatically healthier for everyone. In ...

NYC has no shortage of restaurants, and luckily for us, that means an abundance of amazing gluten-free restaurants. No matter ...

Gluten, a protein found in several grains including wheat, has been touted as something of a gut-health demon, with many ...

While quinoa itself is a gluten-free grain, individuals with celiac disease or any other gluten sensitivity should still be ...

What was previously seen as a fairly niche allergen-free food category has become tangled up with a larger elected free-from ...

Alton Brown has never been shy about sharing his opinions on food, and when it comes to gluten-free pizza, there's one pie ...

A major fast food chain makes clear that none of its menu items is gluten friendly due to the possible risk of ...

Starchy foods are not all created equally and are often misunderstood. Learn which options are good for you and when to avoid ...

Originally designed for those with celiac disease or sensitivities, the gluten-free diet has become more of a trend than a medical intervention in recent years. About 20% of Americans follow a ...