Chinese ginger pudding has a custard-like texture, but it's not really a custard because it doesn't contain egg. Instead, it "sets" because the ginger juice coagulates the milk into a delicate ...

There's nothing more comforting than homemade pudding. This version takes classic butterscotch and gives it a twist with the tasty zest of ginger. Tip: Unlike fresh gingerroot, crystallized ginger ...

This plum pudding recipe is a take on a classic ... Stir in breadcrumb mixture, ginger, orange zest, and cooled currant mixture until well combined. Place a wire rack in bottom of a large stockpot.

People sing about it in 'We Wish You a Merry Christmas.' Charles Dickens wrote about it in 'A Christmas Carol.' But what ...

For this recipe you will need two 1.5 litre(2½ pint) plastic pudding basins with lids ... The following day, in a large bowl mix the ginger, syrup, apples or quinces, orange juice and zest ...

DON’T FRET IF PUDDING DOESN’T SET This week’s recipe, instead of using gelatin or agar, relies on the reaction of an enzyme found in ginger juice, which may lead the pudding to not set properly.

This apricot and ginger pudding is moist and delicious, hot or cold, and you can change the fruit depending on the season. Pears, plums or apples will make a tasty pudding. Find stem ginger in ...

A perfect Christmas pudding of raisins, apples, dates and warm flavors like cinnamon, ginger, honey, a dash of rum etc. Pour the batter into oiled pudding tins. Cover with butter paper and tie with ...

Arrange the Madeira cake and Christmas pudding in a layer in the base of a trifle bowl. Pour over around half of the ginger wine (add as much of the wine as you think necessary – you don’t ...

Related: The Viral Recipe That Has Us Rushing to the Store to Buy Pickles Ginger milk curd or ginger pudding is an ancient ...