Ostrich is touted as a more sustainable red meat that tastes just like beef.

A food scientist has urged people to stay clear of eating raw sprouts as the food can be full of dangerous bacteria.

None ...

Both raw and cooked, sprouted beans and seeds are packed with nutrition and flavor. However, it's worth considering whether ...

The new study published Tuesday zooms in on just how much farmers in the Great Salt Lake basin need to cut back on ...

Fox News Digital spoke to an egg expert based in Maine to find out why egg yolks come in different colors — and if these ...

The stress of forage season is officially underway for farmers across the country. With alfalfa being one of the most important forage crops on the farm and feed prices on the rise, it’s critical to ...

That being said, when it comes to produce — pre-cut or whole — both experts suggest washing everything thoroughly prior to ...

Sheep that eat death camas plants record the toxic meal in their earwax, a goopy health data repository that researchers are increasingly exploring.

There are several signs that may indicate you’re not eating enough, such as constant hunger or irritability. You may also experience low energy, hair fall, and frequent illness. Achieving and ...

We asked poultry experts to explain what’s behind the shade of your egg yolk, from pale yellow to deep orange.