Our easy red velvet poke cake features a creamy filling and whipped topping. It's perfect for holidays or any special ...

This easy manicotti recipe with meat makes delicious ground beef and cheese stuffed manicotti baked in a savory pasta ...

Adam’s tip: It can be tempting to make big batches of spice mixes to store, but they lose their aroma over time. Only make as much as you think you’d use in a month. The best recipes from Australia's ...

Over the summer break I found ­myself reflecting on the kind of food that feels right for this time of year. It’s a season ...

I often make salt and vinegar baked chips – another ode to nostalgia. Thinly sliced rounds of potato are parboiled in vinegar ...

Greek avgolemono soup is delicious and easy to make. It's the perfect comfort dish to prepare on chilly days or when you feel ...

This sweet potato and kale chili is the perfect cold weather vegan dinner. You can enjoy it as is or with rice ...

This warmly spiced spatchcock chicken recipe is an incredibly easy — and absolutely delicious — way to roast a whole bird in ...

Nickel and Dining is a regular feature in The Sudbury Star. If you want to feature your restaurant, eatery, or bakery, send an email to dmacdonald@postmedia.com. The Local Journalism Initiative is ...

1: Roast the vegetables and eggs: Position a rack in the middle of the oven and preheat to 400 degrees. 2: Line a large sheet ...

Keep a bag of lentils in your pantry and never be without tasty meal options. Discover all of our favorite ways to ...

Erin McDowell You could wow ’em with phyllo-topped mac and cheese or carrot gnocchi, but sometimes, simplicity wins out. That ...