Chop recipes are a classic choice when it comes to comfort food. Whether it’s pork, lamb, or chicken, chops are easy to ...

T his recipe is a twist on our classic grilled steak, but with an irresistible Asian flair. The pork chops are marinated in a ...

1. Use a hammer to beat off the sliced meat. 2. Season each piece of meat with salt and pepper on both sides. 3. For the filling, chop half an onion. 4. Grate 3 mushrooms and 100 grams of cheese. 5.

Discover delicious and easy cast iron recipes perfect for any meal. From hearty breakfasts to savory dinners, our ...

If you're wondering how to cook Kassler chops, follow this simple guide to prepare a savory meal that will impress your ...

My pork chop casserole is the ultimate homestyle cooking main dish. Featuring rice, cream of mushroom soup, and juicy pork ...

Preheat oven to 350 degrees Fahrenheit. In a wide-bottom Dutch oven, heat the oil on medium-high. Season the pork all over ...

Classic Southern black-eyed peas take some time, but the flavor they get from a low simmer with ham hocks, herbs, and ...

Nothing will get you put on the naughty list faster than using a microwave to reheat food. Learn the right ways to do it.

Jamie Oliver’s recipe for pork, sage and onion stuffing promises a “quick and easy” dish that can be ... orange or clementine Method Preheat the oven to 190ºC/375ºF/gas 5.

This miso-marinated pork will stay juicy no matter what ... I was winded by the time I pulled the first batch of cookies out of the oven, and now it’s time to host another feast?