After onions are translucent or softened mix in cabbage and garlic. Add dry seasoning. Mix well until softened. Do not overcook or cabbage will lose texture.
I generally prefer to cook with whole pantry ingredients rather than packet mixes, so here’s my solution: an improved yet-still-straightforward Mississippi pot roast recipe that leans on basic pantry ...
Keep this chicken seasoning on hand to bring a basic dinner up to great. Add this chicken seasoning, a mixture of paprika, oregano, pepper, and several other herbs and spices, to any chicken cut for ...
Start by washing the cucumber thoroughly under cold water. Trim both ends, then slice it into thin rounds, about 0.5 cm (0.2 inches) thick. Place the slices in a large bowl, sprinkle with salt, and ...