A step-by-step guide to absolutely perfect double chocolate cookies. Follow the steps below for beautifully symmetrical cookies with just the right amount of chewiness, or see the recipe tips for ...

That’s especially true of cookies made with sweet almond and earthy, dark chocolate. These chocolate almond cookies are sure ...

These cookies are truly a chocolate and caramel lover’s dream! This Chocolate Caramel Cookie is a fun twist on a classic.

In a large bowl, using a handheld or stand mixer, beat the butter, granulated sugar and brown sugar together on medium-high ...

These small-batch cookies pack a double dose of chocolate, combining cocoa powder ... Coconut sugar can be substituted for white sugar. If a recipe calls for 1 cup of sugar, you can use 1 cup ...

In medium heatproof glass or metal bowl set over saucepan of simmering water, stir 1 cup (250 mL) chocolate until melted and ...

If you are looking for a great gift, the Tulsa World published a cookbook with 101 recipes ... Add the chocolate; mix well. Spread about 1 tablespoon on half of the cookies and top each with ...

Classic biscotti cookies are endlessly customizable. Here, we add in toasted walnuts and espresso and dip the baked cookies ...

If you can wait, allow the cookies to cool for around 20-30 minutes before eating. Alison Roman’s salted butter and chocolate chunk shortbread recipe These delicious salted butter and chocolate ...

This is my go-to formula, texturally a midpoint between thin and chewy and thick and cakey – chewy-gooey with a crisp edge ...