Smoked salt, a gourmet finishing salt, is a game-changer in the kitchen. It adds a deep, smoky flavor to dishes without the need for traditional smoking methods. This versatile ingredient is like ...
When sausage steps up as the star of the meal, even the most half-hearted eaters can’t help but pay attention. These dishes create a kind of unspoken agreement at the table—everyone eats happily, ...
Forget the reservations and overpriced menus; these 15 sausage dishes deliver top-tier taste without the sticker shock. Whether it’s a hearty skillet creation or a spicy stew, these recipes make ...
In One and Done, senior test kitchen editor Jesse Szewczyk uses one pan—like a Dutch oven, sheet pan, or cast-iron skillet—to make meals you’ll come back to again and again. Click here for ...